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I've had the last couple of days off from school for Fall Break and I had the time to try out some new recipes. Made some fantastic chili (if I do say so myself) and I whipped up some cornbread to eat with it this afternoon. Wasn't as corny as I like my cornbread so I won't post that recipe until it is corny perfection.
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Pumpkin muffins for a quick grab-n-go breakfast.
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I made
this spiced okra recipe for dinner tonight and it was most definitely good good! Served it over some basmati rice.
Beef curry stew is simmering on the stove as I type this. Recipes to come!
So glad you enjoyed the okra! Your cornbread looks delicious too- perfect for the cold temperatures creeping in!
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